Slow Food Temecula Valley Partners:
Riverside County Farm Bureau
Temecula Valley Unified School District
Temecula Valley PTA
Temecula Valley Chamber of
Sponsoring Chefs
Each chef has made a tremendous contribution towards our fund raising efforts to support dozens of school garden programs and thousands of children!
Alex Carballo- Stone Brewing Co., Escondido
Bernard Guillas- The Marine Room, La Jolla
Mike Henry- Meritage at Callaway Vineyards
Michael McDonald- Top of The Market, San Diego
Leah Delyte Di Bernardo- E.A.T. Marketplace (Extraordinary Artisan Table), Temecula
Jeff Rossman- Terra Restaurant, San Diego
Dean Thomas
Mike Terry- South Coast Winery
Sara Huston- E.A.T. Marketplace (Extraordinary Artisan Table), Temecula
Clay Blake- Hilton Resorts, Seattle

